Origin
Taiwan, Pear mountain
 
Tea plant
Qingxin Oolong
 
Description
The higher the altitude of Taiwan's oolong tea is, the stronger the tea tastes and the better the tea texture is. Our Oolong tea is sourced from 1900 altitude alpine organic tea gardens.
 
In winter, the leaves are harvested when they are around 70% mature and then made into oolong tea. Hand-picked, hand-made.
 
Preparation Suggestion
2-3g Pear Mountain Oolong, add 150-200ml 100C boiling water, wait about 2 mins until the leaves are stretched. It can be brewed repeatedly 6-7 times, and the time for each brewing can be extended by 10-15 seconds.
 
Sensory Profile
Sweet fruity note, very refreshing, easy to drink, no lingering taste, pleasent.
 
Storage Suggestion
The packaging bags we use are environmentally friendly compostable materials: kraft paper + PLA (Corn starch derivates). Please store the tea in a dry and cool place or in a well-sealed tea can. 
Do not put this product directly into the refrigerator, as the refrigerator is humid and prone to the smell of other foods, which will affect the taste of your tea. 
 
It is recommended to finish drinking this product within half a year.